TABLEHOPPER After lamenting for too long that we didn't have enough quality barbecue options around the bay, now we have plenty to check out. Here's your cheat sheet on three recently opened barbecue spots, all of them using sustainable and well-sourced meats, because that's how we roll.
THE WEEKNIGHTER There's a series of photos of me at Mad Dog in the Fog (530 Haight St, SF. 415-626-7279) where I am an absolute monster. I'm dressed in a wretched, beer-stained Santa suit, I have Mickey Mouse ears on, and there's also some kind of sparkly garland thing adorning my head. In most of the pictures I'm flipping off the camera and making ridiculous faces that usually include an Elvis type lip curl. I look unhinged. I look subhuman. Goddamn, I look like I'm having fun. It was SantaCon 2011.Read more »
THE WEEKNIGHTER I don't know, man. Would I believe what, that cocktails exist? Yes absolutely, I have four in my belly right now. Is this an X-Files themed bar? I hope so! Why is the grammar so totally screwed up in the name of this bar? What is the goddamn question anyways?Read more »
WEEKNIGHTER The best tiki bar I've ever been to is Smith's Union Bar in Honolulu's Chinatown. It's a shitty little tiki dive bar with even shittier karaoke. It's also the oldest bar on the island. The night I was there it was full of Navy dudes, punk chicks, gay guys, and a big hulking, transgendered Pacific Islander. I had the crowd arm-in-arm singing "Tiny Dancer" and "Don't Let Me Down" while cheering me on and buying me drinks after I sang. It was pretty much what I wish happened every night of my life.Read more »