The beloved tearoom Crown and Crumpet Tea Room – which closed down its previous Ghirardelli Square location nine months ago – reopened in the first floor lobby of Japanatown's New People entertainment hub and shopping center. Read more »
"This is the hippest, hottest senior center in the city," said a volunteer as she shredded chicken. Dr. George W. Davis Senior Center was in full cooking mode, preparing for Sat/2's Black Cuisine Festival. There were sweet potato pies baking in the oven, fresh-battered catfish sizzling in oil, and pans of corn bead cooling on tables, waiting to be crumbled into a chicken dressing. The smells were intoxicating.Read more »
Perhaps it should have come as no surprise, given the ignominious location under the freeway where Mission favorite Bombay Ice Cream relocated in 2011, but this: I went by for icecream the other day to discover the place was totally vacant, with no clues as to where its cones of cardamom and chicku icrecream might reappear. Read more »
CHEAP EATS First time she touched a football it was a wonky, bouncing punt, and she plucked it up and ran it back 180 yards to the five-yard line. I say 180 yards because there was a lot of zigging and zagging involved. Coach's grillfriend Zeezee is a professional surfer, and ever since that punt return (October), I have had newfound respect for the athleticism of professional surfers. Not to mention which, a bouncing punt is the hardest kind of football to pick up cleanly.
"This should be put in a frame and hung on the wall," said our table mate Jo. The food really did look like pieces of fine art. Chef Keven Wilson has an eye for color. He said he even has a painting in his home that he made using spoons as the brushes. A true chef-artist! We were all gathered around a kitchen counter in a large Victorian in the Mission for a Sunday evening five-course tasting menu that used local, fresh ingredients. Read more »
CHEAP EATS It started when our friend Stringbean texted that their mom and pop were going to New Orleans, where should they tell them to eat? Hedgehog was preparing a long, thorough, annotated email response while I texted back one word: Bacchanal. And then we both looked at each other and started to cry.Read more »
APPETITE Nothing replaces actually experiencing a cuisine served in its place of origin, but regional dinners are one way of traveling vicariously (and, perhaps, with less of a carbon footprint).Read more »